Local News » Columns
Corporate catering in the CBD
It was 1991 and Elizabeth and Andrew Dunoon set out to achieve the Australian dream of owning their own home and business.
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Food is the ultimate uniting force
When Pheh Sze Teh (known as PS) migrated to Australia from Malaysia 10 years ago, she was a food lover with a big dream.
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Take away for foodies
The Daily Kitchen at 353 Little Collins St completes the picture for sophisticated Melburnians with its food to go.
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Mexican tapas, Brazilian music at the Paris end
Having launched only five months ago, Vamos is one of the newer venues amongst a sea of veterans towards the Paris end of Little Bourke.
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Not just a night out
The small team at Temple Brewing thought they were just going for a night out when they attended the Australian International Beer Awards in Docklands in May.
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Torbreck wine dinner at Stokehouse
A taste of the Barossa is hitting Melbourne on July 2 when Stokehouse City presents a sumptuous dinner paired with South Australia’s Torbreck wines.
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Donating your appetite for a cause
It’s so exciting to be part of a city with a conscience.
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Express lunch of the month
If you’re not already familiar with this beautiful restaurant, Syracuse is set within a gorgeous, period building within the traditional banking and legal districts of Melbourne.
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Bar-hopping just got serious
It’s a mandatory CBD activity to partake in the occasional bar hop, particularly if you have visitors in town. But if you’re not a regular (and even if you are) it can be hard to stay on top of where to go, how to find it, and what to drink, given our hidden laneway culture.
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Go green this winter
Green smoothies have taken off in cafes around Melbourne offering a good dose of fibre and nutrients in one quick, convenient hit. With each smoothie averaging between 200 and 350 calories (a cronut will give you around 1000) your future summer bod will thank you for it. Here’s our blend of green smoothies around town, all with their own unique style and offerings.
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The new exhibition reimagining the remnants of our past travels
A different kind of consultant
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