Business
Come for Wakuda’s dining, and stay for the karaoke
There is a new venue calling Melbourne’s Midcity Centre home promising to deliver a dining and entertainment experience that “fosters connections and creates lasting memories through the universal pleasure of good food and fun times”.
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“Green shoots” in city’s economy: new openings, traders enhance offerings and hotel bookings up
Building permits for retail and hospitality works have doubled during the past year, while hotel bookings are also on the rise, new data shows, indicating a reinvigorated confidence in the city’s economic recovery.
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CBD’s culinary escape hidden at the bottom of a three-level shopping centre
Among the hustle and bustle of the city lies a safe haven of community and multicultural cuisine that will transport you back in time.
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New French restaurant a “massive investment” to the CBD
There are plans for a new, and lavish, $10 million French-themed restaurant to be operated by renowned restaurateur Chris Lucas in the CBD. In what will be welcome news for food lovers, the three-storey restaurant called “Batard” will be situated at 19-21 and 23-29 Bourke St and will feature a rooftop bar and courtyard.
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QVM traders say increased costs would hurt business
Queen Victoria Market (QVM) traders say uncertainty looms over the future of their businesses after being informed they will face additional fees to cover rising operational costs.
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A different kind of consultant
Starting your own business is never an easy feat, particularly when your orbit in the ultra-competitive, and often cut-throat, world of consultancy.
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First Table serves up their offering to Melbourne foodies
Popular restaurant discovery platform, First Table, has confirmed its much-anticipated Melbourne launch, marking another delicious milestone in its Australian offering.
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Night-time’s fine, daytime’s not: Council calls on experts to bridge city’s economic gap
With the council’s “night-time economy” committee set to lapse, it has shifted focus to boosting day time trade.
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A building built on gold
The year is 1858, and Melbourne is on its way to becoming the most affluent city on the planet, as the rush for gold gripped Victoria, and the world.
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The cheesiest hidden treasure found beneath Spring St
When walking along Spring St, or more specifically in Spring Street Grocer, did you know that beneath your feet lies a cheese cellar?
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Bringing the past into the future
On being a goddess ...
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