Columns » Food
Mexican tapas, Brazilian music at the Paris end
Having launched only five months ago, Vamos is one of the newer venues amongst a sea of veterans towards the Paris end of Little Bourke.
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Not just a night out
The small team at Temple Brewing thought they were just going for a night out when they attended the Australian International Beer Awards in Docklands in May.
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Torbreck wine dinner at Stokehouse
A taste of the Barossa is hitting Melbourne on July 2 when Stokehouse City presents a sumptuous dinner paired with South Australia’s Torbreck wines.
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Winter Night Markets back and better than ever
I love this time of year as it brings with it the return of the Winter Night Market at Queen Victoria Market.
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The dangers of binge sitting
The dangers associated with binge drinking land many in the hot seat regularly, whereas the dangers associated with “binge sitting” get left on the bench.
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Made-to-measure will suit you just fine
Why buy a suit off the rack when you can have a better one made to exactly fit you?
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Donating your appetite for a cause
It’s so exciting to be part of a city with a conscience.
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Express lunch of the month
If you’re not already familiar with this beautiful restaurant, Syracuse is set within a gorgeous, period building within the traditional banking and legal districts of Melbourne.
Read MoreCity car parks are a criminal’s smorgasbord
According to CBD police, some criminals are making a career of stealing from apartment complex car parks.
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Bid for market heritage listing
Melbourne’s iconic Queen Victoria Market (QVM) will be considered for Australia’s National Heritage List as part of the City of Melbourne’s $250 million QVM renewal project.
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First Metro Tunnel station complete
City mourns after Bourke St tragedy as traders hope to see visitors return
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